Tourism
The graduate of this study field will find employment in the following areas: the implementation of professional tasks in the field of catering in hotels and health resorts, the management of large restaurants, in the field of travel organization, in companies dealing with civil transport, in local, regional or in national tourist organizations for promotion and management.
2nd Year
3rd semester (Winter)
Course | ECTS |
---|---|
Economics of Tourism | 6 |
International Financial Instruments | 6 |
Economic Policy | 4 |
Business Statistics I | 5 |
Project Management | 6 |
Elective course of professional development 1/I. | 3 |
4th semester (Summer)
Course | ECTS |
---|---|
Marketing for Tourism and Hospitality | 6 |
Elective course 1 | 5 |
Basic Cost and Management Accounting | 4 |
Elective course of professional development 1/II. | 3 |
Practical training | 12 |
3rd Year
5th semester (Winter)
6th semester (Summer)
Course | ECTS |
---|---|
Travel and Holidays | 6 |
Elective course 2 | 6 |
Elective course of professional development 2/II. | 3 |
Practical training | 7 |
Diploma project | 8 |